At Café-o-Mai we celebrate our heritage - offering authentic Vietnamese food. No fusion - ours is simple, uncomplicated home style comfort food. Our food is known for its subtle clean flavours, and our use of farm fresh produce, and it is MSG free. We are proud of our vegan and gluten free options, offering real choices to that valued market. In 2015 we had a major kitchen upgrade, this enabled us to produce all products in house from pho broth, proudly make freshly baked banh mi, sausages, spring rolls, and dim sim. We compliment our food menu with an extensive drinks menu including quality espresso coffee, traditional dripped Vietnamese coffee in filters, fresh cold pressed juices with quirky names and smoothies/frappes. The drinks menu is just as important as the food menu. We have a breakfast and lunch menu with occasional specials. Our menu is affordable and offered from early morning to mid afternoon. Ours is a fast paced and high rotation service. We created a specific takeaway section to better service demand ñ offering the same menu so customers can enjoy our food in the comfort of their home or on the run. Some customers visit us 4-5 times a week or even twice a day.

We have evolved the local palate with a new way of eating. Yes you can have a bowl of Pho (pronounced "Fur") at 7am. In the streets of Vietnam there are numerous vendors selling Banh mi (baguettes) and steaming hot soups for breakfast. So get your pho on and head to Cafe O-Mai for something different and special.

Download our menus by clicking on the links here:

Breakfast Menu

Lunch Menu

Drinks Menu

Please note we may change our menu prices without notice. Please see current menu for updated prices of time of purchase. Thank you for your understanding.

Visit Us

15 Cracknell Rd
Annerley, Queensland 4103

café Ó-mai


Tuesday - Friday 6:30am - 3pm
Saturday - Sunday 7am - 2pm
Closed Mondays

Easter trading hours
Good Friday 7am - 2pm
Easter Saturday 7am - 2pm
Closed - Easter Sunday, Monday & Tuesday

Resume regular hours
Wednesday 3rd April